Here’s how to make delicious Chicken Fajita at home

Looking for a fast one-pot meal? Make spicy and tasty Mexican Chicken Fajitas at home by following the easy steps described below.

This simple dish, made with chicken, peppers and spices, may also be stuffed inside tortillas for a quick and satiating platter. You just need a few simple items to make this tasty food.

Ingredients of Chicken Fajita

• 450 gm chicken breasts
• 1/4 cup lime juice
• 2 teaspoon cumin powder
• 3 onion
• 1 yellow pepper
• kosher salt as required
• 1/2 cup extra virgin olive oil
• 1 teaspoon chilli flakes
• 2 red bell pepper
• black pepper as required
• 1 capsicum (green pepper)

Here’s how to make delicious Chicken Fajita at home

1. Clean and wash the chicken breasts and remove any extra water before starting this simple dish. Then, in a large tray, mix the olive oil, lemon juice, cumin powder, red chilli powder or flakes and salt. Mix the ingredients and marinate the chicken for 30 minutes.

2. Next, wash and chop the vegetables into pieces. Heat a pan and add the olive oil. Once the oil is heated, add the chicken breasts and cook by flipping the sides. Then, move the chicken to a platter and cook the vegetables in the same pan.

3. Toss the vegetables and season with salt and pepper. Add the chicken and cook for 3-4 minutes. Serve hot, with toasted tortillas and condiments.