Have you baked a cake at home and are looking for a simple way to decorate it? Decorate your cake with fondant to give it a bakery-style appearance. This fondant recipe is simple to make and will be prepared in minutes. Made with only sugar and condensed milk. Anyone can make this fondant recipe. To make a colourful cake, add a few drops of food colouring to the fondant. Once completed, roll out the fondant and decorate your cake or cupcakes with it.
Ingredients of Condensed Milk Fondant
Here’s how to make Condensed Milk Fondant at home
1. Mix the two ingredients. First, mix 1/4 cup of powdered sugar with the condensed milk. Now add the remaining sugar and use your hands to mix it all. If the dough is soft and sticky add more sugar. The result should at least look similar to clay.
2. When it’s done, roll out the fondant, coat it with powdered sugar and use it to adorn the cake.