Try this delicious recipe for healthy pizza made with oat flour, which is a great alternative to regular pizza. Here’s how to make tasty Oats Pizza Crust at home.
Ingredients of Oats Pizza Crust
- 1 Cup oats
- 1/2 cup whole wheat flour
- 1 tsp baking powder
- A pinch of salt
- 1/2 cup hung curd
- Toppings:
- 1 cup mixed vegetables (onion, bell peppers, cherry tomatoes, olives, spinach, etc.)
- 1/4 cup crumbled feta or goat cheese or cottage cheese, grated
- Fresh basil leaves for garnish
- Pizza sauce to spread
How to Make Oats Pizza Crust
1. Set the oven temperature to 425°F (220°C).
2. Mix the rolled oats into a fine powder in a mixer.
3. Combine the oat flour, whole wheat flour, baking powder and a small amount of salt in a large mixing bowl.
4. Mix the hanging curd with the dry ingredients and stir thoroughly to produce a smooth dough. To make the dough less sticky, you can add a small amount of flour.
5. Place the dough on a floured surface and roll out to the desired pizza shape.
6. Place the pizza crust on a baking pan lined with parchment paper.
7. Evenly spread the pizza sauce onto the oatmeal pizza crust, then top with the cheese and toppings.
8. Place the pizza in the preheated oven and cook for 15-18 minutes, or until the crust is golden and crispy.
9. When the pizza is done, remove it from the oven and put some fresh basil on top.
10. Slice the healthy oats pizza and serve it hot.