With this amazing Schezwan Roti Noodles dish, you can liven up both your palate and your life. Made with easily available ingredients including carrots, cabbage, capsicum, spring onions, capsicum and nos roti, this simple snack meal takes around some minutes to create. You can serve your loved ones this delicious food on game nights or at kitty parties because it will become a quick favourite with individuals of all ages. Here’s how to make tasty Schezwan Roti Noodles at home.
Ingredients of Schezwan Roti Noodles
- 1 Cabbage (Thinly Sliced)
- 1 Capsicum
- 1 Onion
- 1 Carrot
- 1 Green Chillies (Chopped)
- to taste Black Pepper
- 2 tbsp Oil
- 5 nos Roti
How to Make Schezwan Roti Noodles
1. Heat the pan first, then add oil, chopped onion, and two lengthwise cut green chillies. Fry everything lightly.
2. Add the chopped carrots and capsicum at the same time and sauté them. Finely chop the cabbage and add it to the frying pan.
3. Next, mix in a little amount of salt and black pepper.
4. Keep a low heat while rolling and slicing the rotis thinly.
5. Add the chopped rotis to the pan and well mix with the veggies.
6. Add two to three teaspoons of Schezwan sauce at the same time and well mix. Serve hot and garnish with green coriander.